Bean Sprouts with Garlic

 

Ingredients

 

Bean sprouts (300g)

Chopped garlic (1 tablespoon)

Olive oil (1 tablespoon)

 

Sauce Ingredients

 

Water (¼ cup)

Fish sauce (½ tablespoon)

Salt (¼ teaspoon)

 

Directions

 

1. Wash and drain bean sprouts.

 

2. Preheat 1 tablespoon olive oil in a wok over high temperature and stir-fry garlic until golden.

 

3. Put in bean sprouts, water, fish sauce and salt.

 

4. Stir-fry until bean sprouts are ready (add more water if necessary).